The Garwood family has been farming the same land for over 180
years and has maintained a focus on farming, family, and
community through 6 generations of stewardship. “Not many
family businesses can claim that longevity and it’s something we
don’t take lightly,” says Garwood, “We currently farm over 350
acres which includes approximately 200 acres of apples and 150
acres of peaches, raspberries, pumpkins, strawberries, cherries,
sweet corn, peppers, cucumbers, and a variety of other
vegetables.

Why Local?
“Our philosophy has always been that; we
know we’re not the biggest grower in the
world, but the quality of local product speaks
for itself,” says Garwood, “And it does feel
nice to see a pallet of our product show up
around the area at different restaurants or
being shipped!”